A warm welcome to the Ferry House - a beautiful 16th century Kent country restaurant sitting alongside the Swale Estuary in the peaceful hamlet of Harty, on the Isle of Sheppey. With our large Kitchen Garden and family-owned farm, homegrown, homemade and quality local produce take ‘pride of plate’ on our menus.
Family owned by Alex and Victoria Burden since 2000, with AA Rosette dining in our restaurant, 4* accommodation, weddings and events, we apply our friendly and flexible Ferry House flare to all we do.
Family owned by Alex and Victoria Burden since 2000, with AA Rosette dining in our restaurant, 4* accommodation, weddings and events, we apply our friendly and flexible Ferry House flare to all we do.
FIELD TO FORK
PLOT TO PLATE
GRAIN TO GLASS
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AA Rosette Awarded restaurant
Taste of kent winner 2018 & 2014
“The winner is Kent to its core, local everything from cider to the cows grazing in the surrounding land, served with top end personal service by staff whose knowledge of the local area was as if they were born and raised there. "Quite simply the best all round experience shouting Kent”
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